13 February 2004

Going Solo On A Meal For Two

As usual, I went solo on an eating escapade. California Pizza Kitchen. I can't get enough Italian in my stomach.

How can they do that? How can they not have a meal for one person? Why is it that all servings are good for two to three people? They have no consideration for introverts and loners like me.

I ate anyway. Marinara something. Good for two. Bottomless iced tea. Takaw.

I stuffed everything in my belly, the plate was clean afterwards. My palate, satisfied. I was proud of myself, because I didn't force myself to finish everything, as I had the option to have half of it wrapped. It so happened that when I started chewing, I went on and on. I felt good, for suddenly I envisioned myself into this fluffy world of fiction. Suddenly I thought of myself as Nathan in David Leavitt's "A Place I've Never Been." I felt I was beeing seen, watched and admired, because of my "boyish hunger for food" that is "so perpetual, so faithful in [its] daily revival." The exhibitionist in me came out.

Top Shelf